阿茂雞仔餅 Uncle E Little Chick Biscuits

《阿茂雞仔餅》秉承傳統雞仔餅軟糯口感，入口香濃南乳味撲入口腔。咀嚼間食到由糖冬瓜泡上玫瑰露做成的「冰肉」，爽脆得嚟有淡淡嘅酒香。軟糯嘅餡料加上南瓜子、葵花籽、芝麻，更加添上不同嘅口感。食後散發的餘韻，叫你一口再一口，食過不停手。

健康生活，不含肥豬肉。一試即令你對「雞仔餅」這古老唐餅改觀！

“Uncle E Little Chick Biscuit” stays true to the traditional soft and chewy texture of chicken biscuits, with a rich fermented red bean curd aroma that fills your mouth. As you chew, you taste the crunchy fruit made from candied winter melon soaked in rose liqueur, offering a refreshing crunch with a hint of floral alcohol fragrance. The soft filling, combined with pumpkin seeds, sunflower seeds, and sesame, adds layers of texture. The lingering aftertaste makes it irresistible and keeps reaching for more.

A healthy lifestyle, no lard and pork included. One bite will completely change your perception of this traditional Chinese pastry!